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Recent Posts
Tag Archives: Olive Oil
Vegan Dinner & Raw Mushroom-Walnut Lettuce Cups
Last night we were invited to dinner at a friends loft in downtown LA. Due to my current dietary restrictions, as well as a gluten-free friend, Natalie and her Fiance Chris created a vegan, gluten-free dinner for our group to … Continue reading
Posted in Appetizers, Cleasning Food, Dessert, Munchies, Raw, Vegan, Vegitarian
Tagged Lemon Juice, Mushrooms, Olive Oil, Oregano, Parsley, Thyme, Walnut
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Halloween Showdown ~ Part 1
Part one of the Halloween showdown is for all of you go getters who are throwing your own party, or have been invited to someone elses. We all know that once you finally let yourself indulge in that Reeces Peanut … Continue reading
Posted in Appetizers, Dessert, Holidays, Munchies, Raw, Sauces, Dips and Dressings, Vegan, Vegitarian
Tagged almond butter, Almond Milk, Almonds, Apple, Brown Sugar, Cacao Powder, Caramel, Cayenne Pepper, Cheerios, Chickpeas, Cinnamon, Coconut, Coconut Oil, Cumin, Dark Chocolate Chips, Dates, Dried Apricots, Flax Seeds, Garl, Honey, Lemon Juice, lucuma powder, Mesquite powder, Oats, Olive Oil, Salt, Sunflower Seeds, Sweet Potato, Vanilla
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Lemony Spinach Hummus
After an exhaustively long weekend apartment hunting in L.A., we finally found a new place to call home for the next three years! A huge thanks is due to my brother-in-law, Nick, and his girl friend, Alex, for spending their … Continue reading
Posted in Appetizers, Cleasning Food, Munchies, Sauces, Dips and Dressings, Vegan, Vegitarian
Tagged Garbonzo Beans, Garlic, Lemon Juice, Olive Oil, Spinach
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Asparagus Ribbon & Peach Salad
Yesterday evening I had a good friend and former colleague over for dinner. In my corporate days, we used to have dinner parties at his fabulous home in Russian Hill, and so I decided it was high time that I … Continue reading
Posted in Main Course, Raw, Salads, Sauces, Dips and Dressings, Vegan, Vegitarian
Tagged Arugula, Asparagus, Hazelnuts, Honey, Lemon Juice, Nuts, Olive Oil, Peaches, Pecorino Romano, Shallot
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Big. Juicy. Burger.
One of my favorite restaurants in San Francisco is The Plant Cafe. My favorite item on their menu, hands down, is the California Plant Burger. It’s heaven between buns, not to mention it satisfies my overwhelming addiction to avocado. I … Continue reading
Posted in Main Course, Vegan, Vegitarian
Tagged Avocado, Beets, Bulgar Wheat, Cashews, Lentils, Lettuce, Mushrooms, Olive Oil, Sourdough Bread, Sprouts, Sweet Potato, Tomato
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Raw Vegan Broccoli Pesto
A client of mine has been requesting quick and easy dishes to make for dinner, so recently I’ve been on the prowl for ideas that fit the bill! One thing that ends up saving you a ton of time in … Continue reading
Posted in Cleasning Food, Main Course, Raw, Sauces, Dips and Dressings, Vegan, Vegitarian
Tagged Basil, Broccoli, Garlic, Lemon Juice, Olive Oil, Pasta, Pine Nuts
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Berry Flax Oatmeal
This delicious breakfast was enjoyed in Santa Monica at Le Pain Quotidien on my way through to Coachella in Indio. It’s so simple and easy, you can make this one at home. Add some red raspberries and/ or blackberries to … Continue reading
Posted in Breakfast/Brunch, Cleasning Food, Vegan, Vegitarian
Tagged Berries, Flax Seeds, Mint, Oatmeal, Olive Oil
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